Basic Mashed Potatoes

Maybe keep the garlic

Perfect *chefs kiss*

Easy to make, will be the go to recipe

Little less garlic but otherwise really yummy

I used 5 small-medium russet potatoes 🥔 it was not garlicky😩 but it was mashed potatoes 🫡

This makes really loose mashed potatoes (use 3/4 milk if you want a more normal consistency). They worked great for mashed potato bowls with brown gravy, corn, and chicken though

Made to freeze because my potatoes were starting to go bad. Very delicious. I made a ton though so will update once I pull them out of the freezer

Added extra butter and topped with cheese then baked for extra special mash