Slow Cooker Lasagna Soup

Name: Slow Cooker Lasagna Soup
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: American
Ingredients: 1.5 pounds lean ground beef; 1 Tablespoon Italian seasoning, divided; Salt and pepper, to taste; 1 medium onion, diced; 4-5 garlic cloves, minced; 4-5 cups beef broth, more as needed if you like a thinner soup; 24 ounce jar pasta sauce (use your favorite brand); 3 Tablespoons tomato paste; 12 ounce lasagna noodles; 1 cup ricotta cheese, for topping; 1 cup freshly shredded mozzarella cheese, for topping; ½ cup freshly grated parmesan cheese, for topping; Fresh chopped parsley or basil, for garnish

Instructions

Prep:10minCook:4h

If you love the flavors of classic lasagna but don’t want the hassle, this Slow Cooker Lasagna Soup is the perfect solution. With just a quick browning of the beef, the slow cooker handles the rest, simmering everything into a rich, hearty soup topped with creamy ricotta and melty cheese.

Updated at: Fri, 02 Oct 2026 13:03:07 GMT