By thekitchenmagpie.com
Best Bottom Round Roast (Easy Herb & Garlic Oven Recipe)
Instructions
Prep:5minCook:1h 35min
The best way to cook a bottom round roast: butter, rosemary and garlic, a hot 475°F oven, then an oven-off hour so it stays juicy and pink. Just 3 ingredients!
Updated at: Fri, 06 Nov 2026 01:02:39 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
0
Low
Nutrition per serving
Calories522.1 kcal (26%)
Total Fat27.3 g (39%)
Carbs0.6 g (0%)
Sugars0 g (0%)
Protein64.4 g (129%)
Sodium191.6 mg (10%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on thekitchenmagpie.com
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