Slow Cooker Overnight Breakfast Casserole

It was good...sorta. It grows on you. Not sure that's the goal. Probably won't make it again, but it wasn't actively bad. Maybe just not for us.

Super easy. we made the sausage in the morning of the day before with a breakfast so it was ready to assemble that night. All the comfort flavors of a breakfast casserole. We added spices to the egg mixture:ground mustard, adobo, and paprika. We didn't have canned chilies : we added tamed jalapenos instead.