Homemade Soft Serve Frozen Custard

Name: Homemade Soft Serve Frozen Custard
Cuisine: European
Ingredients: 2¼ cups (530 ml) heavy cream; 1 cup (240 ml) whole milk; 175 g granulated sugar; ½ tsp (3 g) kosher salt; 1 vanilla bean pod; 7 eggs; 2 egg whites; ¼ cup heavy cream; 2 tsp vanilla extract; ½ cup granulated sugar; ¼ cup unsalted butter, melted; ½ cup all-purpose flour

Instructions

Frozen Custard and ice cream are the sweet frosty dessert that we all crave at home. Just a few very simple ingredients that you probably already have and a basic ice cream churner and you're good to go.

Updated at: Thu, 23 Jan 2025 22:21:07 GMT