By kalynskitchen.com
Leftover Corned Beef Soup
Instructions
Prep:10minCook:5min
Leftover Corned Beef Soup is loaded with flavor from sauerkraut and tomatoes; use corned beef from the deli if you don't have leftovers!
Updated at: Wed, 30 Apr 2025 21:39:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
2
Low
Nutrition per serving
Calories151.1 kcal (8%)
Total Fat8.8 g (13%)
Carbs8.7 g (3%)
Sugars3.3 g (4%)
Protein10.4 g (21%)
Sodium1337.4 mg (67%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1onion
small, chopped
1 tolive oil
1 tminced garlic
½ tspdried thyme
2 x 14.5 ozcans chicken broth
2 cupsbeef stock
homemade
1 x 14.5 ozcan petite diced tomatoes
1 tworcestershire sauce
½ cupparsley
chopped
3bay leaves
large
12 ozsauerkraut
drained but not rinsed
12 ozcorned beef
cooked
1 TMonkfruit sweetener
1 tbalsamic vinegar
fresh ground black pepper
to taste
Instructions
View on kalynskitchen.com
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