Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per recipe
Calories4438.3 kcal (222%)
Total Fat21 g (30%)
Carbs969 g (373%)
Sugars122.5 g (136%)
Protein75.5 g (151%)
Sodium56.1 mg (3%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Instructions
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