By menupan
딸기생크림케이크
플레인요구르트를 생크림과 섞어 크림을 만들면 새콤한 과일맛과 상큼한 크림맛이 상큼해 좋답니다.
Updated at: Wed, 26 Mar 2025 22:37:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories768.4 kcal (38%)
Total Fat45.3 g (65%)
Carbs80.4 g (31%)
Sugars52.8 g (59%)
Protein13.5 g (27%)
Sodium121.9 mg (6%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
![[케이크시트]계란 2개](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg){kind=small}
![[크림] 플레인요구르트 100g](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764546/graph/fooddb/319f4c75b2bd70b9947a16c17d2823d3.jpg){kind=small}
![[시럽] 물 40g](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764503/graph/fooddb/948118c5009748cca5f232ad8df3b3a5.jpg){kind=small}
Instructions
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