Eggless Black Forest Cake Recipe (Whole Wheat)

Name: Eggless Black Forest Cake Recipe (Whole Wheat)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: European, German
Ingredients: 1 cup whole wheat flour ((leveled) - 120 grams); 3 tablespoons cocoa powder; ½ teaspoon baking soda; 1 pinch salt; ¾ cup sugar (- 150 grams, raw sugar or white sugar); 1 cup cold water; ¼ cup oil (- any neutral oil); 1 tablespoon lemon juice; ½ teaspoon vanilla extract (or vanilla essence); 1 tablespoon sugar (- raw or white sugar); 3 tablespoon water; 200 ml whipping cream (or heavy cream, cold or chilled); 5 tablespoons icing sugar (confectioner's sugar, castor sugar or powdered sugar); ¼ cup chopped red cherries (- glazed or canned cherries or fresh sweet cherries); ½ cup chocolate shavings (- bittersweet, dark or semi-sweet, add as needed); 10 to 11 cherries (- glazed, canned or fresh, add as needed); ⅓ to ½ cup chocolate shavings (- bittersweet, dark or semi-sweet, optional)

Instructions

Prep:20minCook:30min

This easy recipe for Eggless Black Forest Cake is not only delicious, it is also made a little healthier by using whole wheat flour. Don’t worry though, this beautiful chocolate layer cake still boasts a fabulous taste and texture that’ll have your guests coming back for more.

Updated at: Wed, 02 Apr 2025 17:45:15 GMT