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Soft and Chewy Peanut Butter Cookies

By thecookiedoughdiaries.com

Soft and Chewy Peanut Butter Cookies

Prep:10minCook:10min

These chewy peanut butter cookies are perfectly soft and chewy in the middles with slightly crisp edges. This quick and easy recipe only takes 20 minutes and you only need 9 ingredients!

Updated at: Thu, 21 Nov 2024 12:24:50 GMT

Nutrition balance score

Unbalanced

Glycemic Index

65

Moderate

Glycemic Load

9

Low

Nutrition per serving

Calories159.7 kcal (8%)

Total Fat10.4 g (15%)

Carbs14.4 g (6%)

Sugars8.1 g (9%)

Protein2.8 g (6%)

Sodium127.6 mg (6%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

18 servings

½ cupbutter vegan

or regular, softened

½ cupcreamy peanut butter

¼ cupbrown sugar

½ cupgranulated sugar

2 tspvanilla extract

¾ tspbaking soda

1 cupall-purpose flour

+ 3 tablespoons, SEE NOTES

Instructions

View on thecookiedoughdiaries.com

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Notes

3 liked

0 disliked

Delicious

Easy

Go-to

Moist

Sweet

Hind M· 6 months ago

Under 30 minutes

I used 1/4 cup yogurt instead of an egg (something I've been doing with all cookie recipes because it makes cookies softer). They turned out super soft & yummy, although I would use 1/2 cup of brown sugar and 2 tbs date syrup as the sweeteners next time (I like my cookies brown, soft, and chewy).

I used 1/4 cup yogurt instead of an egg (something I've been doing with all cookie recipes because it makes cookies softer). They turned out super soft & yummy, although I would use 1/2 cup of brown sugar and 2 tbs date syrup as the sweeteners next time (I like my cookies brown, soft, and chewy).

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