Cheesy Spinach Artichoke Rolls (Christmas Tree Shaped!)

Name: Cheesy Spinach Artichoke Rolls (Christmas Tree Shaped!)
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 4 cups all purpose flour; 1/2 cup parmesan cheese (finely grated (optional)); 2 tablespoons granulated sugar; 2 teaspoons instant yeast; 1 1/2 teaspoons kosher salt; 1 cup whole milk; 2 large eggs (room temperature); 1/2 cup unsalted butter (melted); 8 ounces cream cheese (room temperature); 8 ounces shredded mozzarella cheese; 10 ounce bag frozen spinach (thawed and drained); 1/2 cup marinated artichoke hearts (drained and finely chopped); 1/2 cup roasted red bell peppers (drained and finely chopped); 1 teaspoon garlic powder; 1/4 teaspoon cayenne pepper (optional); 1/4 cup salted butter (melted); 2 cloves garlic (minced or pressed); 2 tablespoons fresh parsley (chopped); flaky sea salt (optional )

Instructions

Prep:1hCook:20min

These cheesy spinach artichoke rolls have a fluffy parmesan brioche dough stuffed with a cheesy, spinach, artichoke and red pepper filling, then brushed with garlic herb butter. These savory rolls are rolled up like cinnamon rolls and then shaped like a Christmas tree for a fun, festive holiday appetizer!

Updated at: Fri, 21 Aug 2026 08:34:09 GMT