Cheesy Corn Casserole With Crunchy Cracker Topping

Name: Cheesy Corn Casserole With Crunchy Cracker Topping
Cuisine: Southern
Ingredients: 5 Tbsp. unsalted butter, melted and cooled slightly, plus more for greasing; 2 large eggs, beaten; ⅓ cup sugar; ½ cup whole milk; ¼ cup heavy cream; ¾ cup sour cream; ½ cup all-purpose flour; ½ cup coarse yellow cornmeal; 1 tsp. kosher salt; ⅛ tsp. white pepper; ⅛ tsp. paprika; ⅛ tsp. baking soda; ¼ cup chopped yellow onion; ½ cup chopped celery; 1 lb. fresh corn kernels, cut from 4 cobs; 1 cup shredded cheddar cheese; 1 cup butter cracker crumbs, such as Ritz

Instructions

This Mississippi corn pudding (a.k.a. corn casserole) is packed with whole corn kernels, sour cream, and cheddar, and gets a buttery Ritz cracker topping.

Updated at: Sun, 24 Nov 2024 04:51:58 GMT