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Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories156 kcal (8%)
Total Fat0.3 g (0%)
Carbs35.1 g (13%)
Sugars31.8 g (35%)
Protein4.3 g (9%)
Sodium47 mg (2%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on healthyfoodguide.com.au
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