By Delicious AU
Pavlova
Meet the recipe that taught Australia how to cook a proper pav. This is an edited extract from The Margaret Fulton Cookbook published by Hardie Grant Books RRP $39.99 and is available in stores nationally. Photography © Geoff Lung
Updated at: Thu, 21 Mar 2024 10:26:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
181
High
Nutrition per serving
Calories1146.7 kcal (57%)
Total Fat4.3 g (6%)
Carbs281.2 g (108%)
Sugars278 g (309%)
Protein4.1 g (8%)
Sodium115.3 mg (6%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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Delicious
Easy
Fresh
Go-to
Sweet
