Healthier Hot Crab Dip

Healthier hot crab dip is the perfect party appetizer or indulgent weekend snack! It's cheesy and creamy, and comes together in under 30 minutes!

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Step 1

Preheat oven to 400F.

Step 2

Make sure your cream cheese is room temperature. If it’s not, softened it in the microwave for 30 seconds.

Step 3

Add the cream cheese, yogurt, mayonnaise, and garlic to a medium bowl. Whisk to combine.

Step 4

Add in 6 oz. shredded cheese, green onions, lemon juice, Worcestershire, and Old Bay seasoning. Fold together until combined.

Step 5

Add in the crab meat. Gently fold until the crab meat is incorporated.

Step 6

Transfer the dip to an oven-proof skillet or casserole dish, spreading it out evenly.

Step 7

Sprinkle the top with the remaining couple tablespoons of shredded cheese.

Step 8

Optional: sprinkle 1/4 teaspoon Old Bay on top of the dip before baking.

Step 9

Bake for 10 minutes until it appears melted and bubbling.

Step 10

Turn the broiler to high and broil for 1 – 2 minutes until the top is golden brown.

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