Candied Orange Peel

Name: Candied Orange Peel
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 3 medium oranges (or whatever citrus you want to use); 3 cups of water (710ml (for boiling) done 2 or 3 times until bitterness is gone. (6 to 9 cups in total or 1420 to 2130ml)); 1 cup white granulated sugar (may add up to 2 cups of sugar (200 to 400g)); 1 cup of water for simple syrup (247ml); Sugar for rolling the peels in

Instructions

Prep:15minCook:1h 30min

Candied Orange Peel are such a great way to reduce kitchen waste and make a delicious treat at the same time. While I don't always make candied orange peels with my leftover orange peels, I always enjoy it when I do. These are popular around the holidays, but can be made year round of course.

Updated at: Mon, 23 Dec 2024 12:45:13 GMT