By Food52
Pomegranate Molasses
Pomegranate molasses adds a sweet, puckery tang (in a good way) to every dish it touches. Try it in salad dressing, as a glaze for roasted vegetables, in a marinade, and even drizzled on oatmeal. Recipe slightly adapted from Alton Brown.
Updated at: Sat, 04 Oct 2025 02:26:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
138
High
Nutrition per serving
Calories936.3 kcal (47%)
Total Fat3 g (4%)
Carbs232.9 g (90%)
Sugars226.6 g (252%)
Protein1.6 g (3%)
Sodium91 mg (5%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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