Quick & Easy Vegan Congee Recipe(Rice Porridge/Jook)

Name: Quick & Easy Vegan Congee Recipe(Rice Porridge/Jook)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Chinese
Ingredients: ½ Cup Rice (Note1); 1 stick Celery (5" long) (Finely chopped); 2 oz Green Cabbage (70 gram) (Finely chopped); 2 Cup Vegetable Broth(low-sodium) (Note2); 3 Cup Water; 2 Tbsp Kombu Tsuyu( Kombu Soup Base) (* use light soy sauce if you can't find Kombu Tsuyu); ¼ Cup Crispy Fried Shallots (Note3); ¼ tsp Ground White Pepper; 1 Tbsp Crispy Fried Shallots; 1 Tbsp Scallion( Spring Onion/ Green Onion) (thinly sliced); ¼ tsp Red Chili Flakes(optional)

Instructions

Prep:5minCook:20min

This quick& easy Vegan Congee Recipe (Rice Porridge/Jook) is so good, you will want to have it every day. Simply dump all the ingredients in one pot, boiling for 20 minutes with no stir!!

Updated at: Fri, 21 Aug 2026 08:29:25 GMT