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Baked Pork Tenderloin
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whatsinthepan.com
By whatsinthepan.com

Baked Pork Tenderloin

Instructions
Prep:10minCook:30min
Juicy baked pork tenderloin—easy prep, no marinade. Get perfectly tender results with garlic,Dijon, and herbs for any weeknight dinner.
Updated at: Fri, 19 Dec 2025 06:12:55 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

1.4 lb. pork tenderloin
1.4 lbpork tenderloin
Salt and Pepper
salt
Salt and Pepper
pepper
1 tablespoon dijon mustard
1 tablespoondijon mustard
1.5 tablespoon olive oil
1 ½ tablespoonolive oil
3 large cloves garlic (chopped)
3 clovesgarlic
large, chopped
1 tablespoon italian seasoning
1 tablespoonitalian seasoning
1/2 tsp coarse sea salt
½ tspcoarse sea salt

Instructions

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