Satay Chicken Noodles

Name: Satay Chicken Noodles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 375 g Rice Noodles (Banh Pho) (or any noodles); 2 chicken breasts (Cut into small cubes); 1 broccoli (cut into small florets); 1 red pepper (Cut into cubes); 1 onion (Diced); 3 carrots (Sliced); 3 tbsp vegetable oil (or peanut oil, sunflower, etc.); 1 tsp sesame oil (*optional); 250 ml coconut milk; 2 tbsp peanut butter; 30 ml soy sauce (tamari or fish sauce); 15 ml rice vinegar; 1 lime; fresh cilantro; crushed peanuts; scallions; Thai chilli (hot chilli flakes oil); lime

Instructions

Prep:15minCook:15min

Satay Chicken Noodles Bowl: A vibrant, easy-to-make main featuring thick rice noodles tossed in satay peanut sauce with red pepper, broccoli, carrot, and scallion. Top with crunchy peanuts, cilantro, lime, and optional heat!

Updated at: Thu, 21 Nov 2024 17:05:44 GMT