Frosted Easter Brownies

Name: Frosted Easter Brownies
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 12 oz semi-sweet chocolate (finely chopped); 4 oz unsweetened chocolate (finely chopped); 8 oz unsalted butter (cubed); 10.5 oz granulated sugar ((1.5 cups)); 4 large eggs; 1 tsp vanilla extract; 4.25 oz all-purpose flour ((1 cup)); 1.85 oz chocolate malted milk powder ((1/2 cup), I used Ovaltine brand); ½ tsp salt; 6 oz malted milk eggs ((1 cup), plus more for decorating, I used Brach's brand); 3 oz chocolate chunks ((1/2 cup)); 6 oz semi-sweet chocolate ((1 cup), finely chopped); 16 oz powdered sugar ((4 cups)); 8 oz unsalted butter ((2 sticks), at room temperature); 1.87 oz chocolate malted milk powder ((1/2 cup), I used Ovaltine brand); 4 tbsp milk (plus more if necessary); 2 tsp vanilla extract; 1/4 tsp salt; Candy eggs (pastel colored); Sixlets (pastel colored); Sugar pearls; Chocolate bark

Instructions

Prep:30minCook:35min

These Frosted Easter Candy Brownies are ultra-fudgy brownies, packed with malted Easter egg candies and topped with chocolate frosting and LOTS of fun sprinkles and candies! They're perfect for Easter, showers, and birthday parties.

Updated at: Fri, 22 Nov 2024 09:56:33 GMT