Italian Fish Stew with Pancetta and Garlic

Name: Italian Fish Stew with Pancetta and Garlic
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 4 tbsp olive oil; 100g smoked pancetta, diced; 3 garlic cloves, crushed; 1 tsp chilli flakes; 1 x 400g can chopped tomatoes; 300g swordfish fillets; 200ml white wine; 450g squid tubes, cut into rings; Grated zest of 1 lemon; 2 tbsp finely chopped flat leafed parsley; Salt and freshly ground black pepper; Crusty bread, to serve

Instructions

Prep:15minCook:4h

This simple recipe for slow-cooked Italian fish stew with pancetta and garlic is packed with delicious flavours, making it a wonderfully comforting dish that is easy to prepare and will please a crowd.

Updated at: Thu, 16 Sep 2021 17:35:41 GMT