Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
28
High
Nutrition per serving
Calories312 kcal (16%)
Total Fat6.3 g (9%)
Carbs54.2 g (21%)
Sugars1.7 g (2%)
Protein10.6 g (21%)
Sodium260.9 mg (13%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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