Vegan Strawberry & Cream Muffins

Name: Vegan Strawberry & Cream Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 320ml (1 1/3 cups) oat milk (or whatever you have in the fridge); 1 tsp white wine vinegar (or lemon juice); 2 tsp vanilla extract; 5 tbsp vegetable oil (or a mild olive oil); 300g (1¾ cups+ 2 tbsp) plain flour; 3 tbsp cornflour (cornstarch); 150g (3/4 cup) caster sugar; 2 tsp baking powder; pinch salt; 6 tsp strawberry syrup (squeezed from the bottle); 9 tbsp dairy-free squirty cream (or whipped cream); 12 strawberries

Instructions

Prep:10minCook:20min

Soft vanilla vegan muffins filled with strawberry jelly glaze and topped with cream and a glazed strawberry for afternoon tea or sharing with friends.

Updated at: Fri, 22 Aug 2025 00:45:23 GMT