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By bromabakery.com
Vegan Gluten Free Chocolate Cake
Instructions
Prep:15minCook:30min
Do I dare say this vegan gluten free chocolate cake is *better* than regular cake? I DO. Because it is. This vegan chocolate cake is perfectly fudgy, slightly dense, and super chocolatey. You'll love it!
Updated at: Tue, 29 Apr 2025 13:26:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories462.1 kcal (23%)
Total Fat21.8 g (31%)
Carbs68.8 g (26%)
Sugars50.1 g (56%)
Protein2.6 g (5%)
Sodium364.2 mg (18%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 ¾ cupsgranulated sugar
¾ cupsdutch processed cocoa powder
2 cupsgluten free flour
we used 1-1 Gluten Free Baking Flour
1 ½ teaspoonbaking soda
2 teaspoonsbaking powder
1 teaspoonsalt
¾ cupvegetable oil
2 teaspoonsvanilla extract
eggs
3 flax, 3 Tablespoons flax seed meal + 9 Tablespoons water
1 cupoat milk
½ cupstrongly brewed coffee
1 cupvegan butter
room temperature, we used
1 poundpowdered sugar
⅔ cupcocoa powder
4 tablespoonsoat milk
salt
Instructions
View on bromabakery.com
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Notes
2 liked
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Delicious
Moist
Sweet
Special occasion
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