Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories2864.5 kcal (143%)
Total Fat206.9 g (296%)
Carbs241.1 g (93%)
Sugars198 g (220%)
Protein38.3 g (77%)
Sodium1074.8 mg (54%)
Fiber21.6 g (77%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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