By BBC Good Food
Easy caramel cake
Instructions
Prep:30minCook:30min
Need to make a celebration cake at short notice? This foolproof, showstopping caramel cake uses storecupboard ingredients and is quick to whip up
Updated at: Sat, 09 Nov 2024 08:51:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories586.2 kcal (29%)
Total Fat31.2 g (45%)
Carbs73.9 g (28%)
Sugars58.1 g (65%)
Protein4.5 g (9%)
Sodium489.5 mg (24%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
225gsalted butter
softened, plus extra for the tins
125ggolden caster sugar
100glight brown soft sugar
1 tspvanilla extract
4eggs
large
225gself raising flour
2 Tbspmilk
toffee
chocolate, or caramel pieces, to decorate
200gsalted butter
softened
400gicing sugar
golden icing sugar if you can find it - it adds a golden colour and caramel flavour
70gcaramel sauce
de leche or caramel spread, plus 3 tbsp to serve
Instructions
View on BBC Good Food
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Notes
11 liked
2 disliked
Sweet
Delicious
Moist
Easy
Special occasion
