1/2
2/2
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By Carynus
1-2-3-4 Cake
6 steps
Prep:10minCook:45min
Grandma Hart made this for us and it was amazing. We think of her when we make it and it is like she is there with us again.
Updated at: Wed, 16 Aug 2023 23:55:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
49
High
Nutrition per serving
Calories489.5 kcal (24%)
Total Fat20.6 g (29%)
Carbs70.3 g (27%)
Sugars41.3 g (46%)
Protein7.1 g (14%)
Sodium184.2 mg (9%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In a large mixing bowl add the butter and sugar beat with a mixer until they form a creamy mixture.
Step 2
Continue beating with a mixer and add eggs one at a time until all are added.
Step 3
Add the Vanilla to the mix and blend well.
Step 4
Reduce mixer speed and add in the baking powder.
Step 5
Slowly mix in the milk 1/3 a cup at a time and the flour 1 cup at a time until all is combined.
Step 6
Move the mixture into 2 greased loaf pans and bake at 375 degrees for 30-45 minutes until a toothpick comes out clean.
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