homemade blueberry muffin Recipe

We like to add some white chocolate chips… such a heavenly pair with the blueberries

I had to turn the heat down to 350°F for the last few minutes of cooking because I was afraid the tops of these were going to burn at 400°F. Worth noting that due to all the preamble and how complicated the instructions were I simply mixed the dry ingredients, then mixed in the wet ingredients, then added the blueberries, but as someone else commented the page with the instructions for this one is waaaay too much.

Muffins are great, waaay tooo much information on instructions. Just give me the recipe and directions. Don't need a mile long history lesson.