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By will

Cinnamon Roll bread “ Homemade “

Updated at: Thu, 17 Aug 2023 06:36:31 GMT

Nutrition balance score

Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
42
High

Nutrition per serving

Calories406.2 kcal (20%)
Total Fat12.2 g (17%)
Carbs64.4 g (25%)
Sugars42.5 g (47%)
Protein9.7 g (19%)
Sodium280.7 mg (14%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

The cinnamon roll bake

Step 1
Cube up the bread then add to your baking dish
KnifeKnife
Baking dishBaking dish
Step 2
Whisk up the eggs, evaporated milk, cinnamon, an brown sugar good till nice an blended
BowlBowl
WhiskWhisk
Step 3
Now pour mixture over top of bread an let soak in the refrigerator for 2 hours till nice an soaked in an soft
FridgeFridgeCool
Step 4
Now that is has soaked for 2hrs it’s ready to bake preheat the oven 350 then bake for for 10 to 15 minutes until egg mixture has fully cooked you don’t want to eat roll eggs
OvenOvenPreheat

The icing

Step 5
Mix the sugar, butter, an vanilla an heavy cream together roll smooth, then pour over the cinnamon bread then top with sprinkle of cinnamon sugar
BowlBowl
MixerMixerMix
powdered sugarpowdered sugar2 cups
butterbutter2 tablespoon

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