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By tastysunrise.com
Strawberry Crumble Cake
Instructions
Prep:20minCook:40min
This Strawberry Crumble Cake combines buttery crumble with tender cake and juicy strawberries for a comforting dessert that's perfect for any occasion.
Updated at: Sun, 24 May 2026 15:08:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories531.1 kcal (27%)
Total Fat24.4 g (35%)
Carbs72.3 g (28%)
Sugars38 g (42%)
Protein7 g (14%)
Sodium304.2 mg (15%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupsall-purpose flour
Sub: 1 cup whole wheat plus 1 cup all-purpose for a nuttier bite
1 cupgranulated sugar
Sub: coconut sugar or light brown sugar for depth
2 teaspoonsbaking powder
Lifts the cake to a soft crumb
½ teaspoonfine sea salt
Enhances sweetness
2eggs
large, room temperature, Sub: 2 flax eggs for a vegan option
½ cupplain yogurt
or sour cream, Sub: dairy-free yogurt for a healthy option
½ cupunsalted butter
melted, Sub: coconut oil for a dairy-free twist
1 teaspoonvanilla extract
Warms the flavor
2 cupsfresh strawberries
hulled and quartered, The star ingredient Frozen can work if thawed and drained
¾ cupall-purpose flour
½ cupbrown sugar
½ cupbutter
cold, cut into cubes
½ cupoats
Optional, adds texture
salt
Instructions
View on tastysunrise.com
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
Sweet
