Honeycomb / Cinder Toffee

Name: Honeycomb / Cinder Toffee
Prep time: 2 min
Cook time: 13 min
Total time: 15 min
Cuisine: British
Ingredients: 300 g caster sugar; 100 g honey; pinch of fine sea salt (optional); 3 tsp bicarbonate of soda / baking soda

Instructions

Prep:2minCook:13min

This super simple honeycomb / cinder toffee recipe only uses 3 ingredients. It has been a British favourite for decades and is most famously known in the form of a chocolate bar called Crunchie, a sugary toffee with a light, rigid, sponge-like texture.

Updated at: Sat, 15 Aug 2026 10:03:37 GMT