Nutrition balance score
Good
Glycemic Index
68
Moderate
Nutrition per recipe
Calories5566.9 kcal (278%)
Total Fat221.7 g (317%)
Carbs484 g (186%)
Sugars11.6 g (13%)
Protein415 g (830%)
Sodium8158.8 mg (408%)
Fiber33 g (118%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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