Nutrition balance score
Good
Glycemic Index
68
Moderate
Nutrition per recipe
Calories5606.7 kcal (280%)
Total Fat221.9 g (317%)
Carbs491.3 g (189%)
Sugars11.6 g (13%)
Protein416.1 g (832%)
Sodium8159.1 mg (408%)
Fiber34.1 g (122%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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