By Once Upon a Chef
Sweet Potato Biscuits with Honey Butter
Instructions
Cook:12min
Paula Deen’s sweet potato biscuits are delicious as a side dish or slathered with honey butter for breakfast.
Updated at: Sun, 10 Mar 2024 08:26:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
16
Moderate
Nutrition per serving
Calories243.8 kcal (12%)
Total Fat16.3 g (23%)
Carbs22.8 g (9%)
Sugars7 g (8%)
Protein2.5 g (5%)
Sodium387.3 mg (19%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
¾ cupsweet potato
cooked, mashed, from one large sweet potato
⅓ cupwhole milk
as needed
1 ½ cupsall-purpose flour
spooned into measuring cup and leveled-off with back edge of knife
2 tablespoonssugar
1 tablespoonbaking powder
1 teaspoonsalt
6 tablespoonsunsalted butter
cold, cut into small chunks
½ cupunsalted butter
softened
2 tablespoonshoney
¼ teaspooncinnamon
Instructions
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Notes
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Moist
Sweet
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