By mamaknowsglutenfree.com
Gluten-Free Banana Pudding
Instructions
Prep:20min
An easy recipe for gluten-free banana pudding. This classic dessert has layers of gluten-free vanilla wafer cookies, sliced bananas, and a creamy vanilla pudding. It’s an easy no-bake gluten-free dessert!
Updated at: Thu, 21 Nov 2024 16:16:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories456.6 kcal (23%)
Total Fat24.9 g (36%)
Carbs54.6 g (21%)
Sugars42 g (47%)
Protein6.4 g (13%)
Sodium308.4 mg (15%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 x 5 ozinstant vanilla pudding mix
box, gluten-free
2 cupswhole milk
See notes for a dairy-free option
1 x 8 ozcream cheese
softened, See notes for a dairy-free option
1 x 14 ozcan sweetened condensed milk
See notes for a dairy-free option
2 ½ cupsheavy whipping cream
1 teaspoonpure vanilla extract
½ cuppowdered sugar
6bananas
medium, sliced 1/4-inch thick
2 x 6 ozgluten-free vanilla wafers
boxes, I like Kinnikinnick Vanilla Wafers I buy them from Walmart
Instructions
View on mamaknowsglutenfree.com
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Notes
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