Chocolate Cake Roll

Name: Chocolate Cake Roll
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: American, European
Ingredients: 4 large eggs (separated, at room temperature); 3/4 cup granulated white sugar (divided); 1 teaspoon vanilla extract; 1/4 cup vegetable oil; 1/4 cup strong coffee; 1/2 cup cake flour; 1/4 cup unsweetened cocoa powder (plus more for dusting); 1/2 teaspoon salt; 1/2 cup unsalted butter (softened at room temperature); 2 cups powdered sugar; 3-4 Tablespoons heavy whipping cream; 1/2 cup heavy whipping cream; 3/4 cup semi-sweet chocolate chips (or dark chocolate chips)