
By Ms Shi & Mr He
Sweet Potato Cheesecake
Instructions
Prep:20minCook:45min
This Sweet Potato Cheesecake is a delightful and comforting treat that combines the natural sweetness of mashed sweet potatoes with a creamy cheese filling, all wrapped in a soft, chewy rice cake.
Updated at: Thu, 27 Mar 2025 21:52:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories315.1 kcal (16%)
Total Fat8.5 g (12%)
Carbs52.1 g (20%)
Sugars11.7 g (13%)
Protein6.2 g (12%)
Sodium246.6 mg (12%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2sweet potatoes
Get 300g puree, or use 1 1/4 cup canned sweet potato puree

3 tbspssweetened condensed milk
optional, or add sugar to your taste

4slices American cheese
optional

330gglutinous rice flour

60ggranulated sugar

7gbaking powder

2gsalt

75gegg
large egg beaten

60gunsalted butter
melted in microwave, 4 1/2 tbsp, can also use vegetable oil instead

375gmilk
or plant-based milk as an alternative
Instructions
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