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Nutella and Marshmallow Filled Crescent Rolls
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Hungry Blonde
By Hungry Blonde

Nutella and Marshmallow Filled Crescent Rolls

5 steps
Prep:5minCook:10min
These Nutella & Marshmallow Filled Crescent Rolls are the easiest sweet breakfast or treat, with just 3 ingredients needed, and ready in under 20 minutes!
Updated at: Sat, 09 Mar 2024 08:36:00 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
56
High

Nutrition per serving

Calories857.7 kcal (43%)
Total Fat42.9 g (61%)
Carbs103.1 g (40%)
Sugars30.2 g (34%)
Protein16.6 g (33%)
Sodium1692.4 mg (85%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 degrees. Line a large baking sheet with parchment paper
Step 2
Separate the crescent dough into 8 triangles
Step 3
Spoon about 1 teaspoon of Nutella onto each dough triangle (on the wider side) and top with 2 mini marshmallows
Step 4
Roll up dough to form the crescents, sealing the ends so the Nutella doesn’t melt out. Sprinkle tops with turbinado sugar
Step 5
Bake for 10-12 minutes until slightly golden brown on top. Allow to cool for at least 10 minutes
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