By thecookingfoodie.com
Flower Pot Dessert Recipe
Instructions
Prep:45min
Updated at: Sat, 25 Apr 2026 07:03:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
28
High
Nutrition per serving
Calories656.1 kcal (33%)
Total Fat45.7 g (65%)
Carbs53.7 g (21%)
Sugars42 g (47%)
Protein9 g (18%)
Sodium227.7 mg (11%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on thecookingfoodie.com
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