Jalapeño Shrimp Cakes

Name: Jalapeño Shrimp Cakes
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Cuisine: American
Ingredients: 1 lb shrimp (peeled and deveined (weight after peeled)); 1 large jalapeño (seeded and minced (for spicy, leave the seeds)); 1 garlic clove (minced); 3 medium scallions (chopped); 2 tablespoons fresh cilantro (chopped); 2 tablespoons panko (use GF crumbs for gluten free); 1/4 teaspoon sea salt; 1/8 teaspoon fresh ground black pepper; 4 lime wedges; 1/2 medium avocado (sliced thin)

Instructions

Prep:20minCook:8min

These shrimp cakes are light and delicious, made with jalapenos, scallions, and cilantro then topped with a little fresh lime juice and a few slices of avocado. Serve this over a bed of greens for a quick, light summer meal.

Updated at: Sun, 30 Mar 2025 06:33:42 GMT