Gluten-Free Banana Pudding

Name: Gluten-Free Banana Pudding
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 1 5-oz box gluten-free instant vanilla pudding mix; 2 cups whole milk (See notes for a dairy-free option. ); 1 8-oz cream cheese, softened (See notes for a dairy-free option. ); 1 14-oz can sweetened condensed milk (See notes for a dairy-free option. ); 2½ cups heavy whipping cream; 1 teaspoon pure vanilla extract; ½ cup powdered sugar; 6-8 medium bananas, sliced 1/4-inch thick; 2 6-oz boxes homemade gluten-free vanilla wafers

Instructions

Prep:20min

This easy gluten-free banana pudding brings back all those memories, but with a twist that fits my gluten-free lifestyle. With layers of homemade gluten-free vanilla wafer cookies, ripe bananas, and silky homemade pudding, it’s a nostalgic, no-bake treat everyone can enjoy.Step-by-step photos can be seen below the recipe card.

Updated at: Wed, 23 Jul 2025 20:06:17 GMT