Mini Blueberry Galettes

Name: Mini Blueberry Galettes
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups unbleached all-purpose flour*; 1/2 tsp sea salt; 12 Tbsp cold vegan butter ((our current preferred is Miyoko's, but Earth Balance also works // 1 ½ sticks yields 12 Tbsp or 168 g)); 4-6 Tbsp ice cold water; 3 cups fresh or frozen blueberries*; 1 Tbsp organic cane sugar ((plus more for topping)); 1 tsp cornstarch; Coconut whipped cream; Vegan vanilla ice cream

Instructions

Prep:15minCook:35min

Mini rustic pies made with simple ingredients. The perfect vegan dessert for fresh berry season (or any time of the year)! Serve with your favorite vegan ice cream or coconut whipped cream for an extra special treat.

Updated at: Thu, 21 Nov 2024 15:07:30 GMT