5-Minute Olive Tapenade

Name: 5-Minute Olive Tapenade
Prep time: 5 min
Total time: 5 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 (6 ounce) jar pitted green olives, drained; 1 (5 ounce) jar pitted Kalamata olives, drained; 1 (2 ounce) jar capers, drained; 0.5 cup olive oil; 0.5 cup flat-leaf parsley; 3 cloves garlic, or more to taste; 1 tablespoon lemon juice; 0.5 teaspoon salt; 0.5 teaspoon dried oregano; freshly ground black pepper to taste

Instructions

Prep:5min

Ready in under 5 minutes for your next party, this delicious olive tapenade will be at home on any charcuterie board next to crackers, crostini, meats, cheeses... you name it!

Updated at: Mon, 25 Nov 2024 10:33:18 GMT