Baked Ravioli

Name: Baked Ravioli
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American, Italian
Ingredients: 3/4 lb. ground beef; Salt and pepper (to taste); ½ teaspoon each: onion powder, dried basil, dried oregano, mustard powder; 1 teaspoon hot sauce (doesn’t make it spicy); 1 teaspoon Worcestershire sauce; 1 small yellow onion (diced); 3 cloves garlic (minced); 24 oz. marinara sauce; 1/2 cup half and half; 2 cups mozzarella cheese (divided); 20 oz. refrigerated ravioli (uncooked. see notes)

Instructions

Prep:10minCook:40min

This Baked Ravioli recipe is easy to make with refrigerated or frozen ravioli! It's a great make-ahead meal that can be assembled in a casserole dish to refrigerate or freeze until ready to bake.

Updated at: Mon, 25 Nov 2024 09:51:47 GMT