By giangiskitchen.com
Orzo with Basil Butter, Peppers, Tomatoes
Instructions
Prep:10minCook:10min
Updated at: Thu, 11 May 2023 23:02:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories465.8 kcal (23%)
Total Fat28.7 g (41%)
Carbs44.2 g (17%)
Sugars5.6 g (6%)
Protein9.3 g (19%)
Sodium284.2 mg (14%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
8 tablespoonsunsalted butter
4 tablespoonsbasil
1garlic clove
grated
lemon
zest of, whole, zest of a whole lemon
2 cupsorzo pasta
2 cups orzo pasta cooked in boiling salted water to al dente
½ cupcherry tomatoes
halved
½ cupbell peppers
1/2 cup bell peppers cut into strips
½ cupassorted olives
1/2 cup assorted olives - preferably pitted under oil
½ cupparsley
chopped
1 cuparugula salad
Instructions
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Notes
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Crispy
Delicious
Easy
Fresh
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