
By giangiskitchen.com
Orzo with Basil Butter, Peppers, Tomatoes
Instructions
Prep:10minCook:10min
Updated at: Thu, 11 May 2023 23:02:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
22
High
Nutrition per serving
Calories465.8 kcal (23%)
Total Fat28.7 g (41%)
Carbs44.2 g (17%)
Sugars5.6 g (6%)
Protein9.3 g (19%)
Sodium284.1 mg (14%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

8 tablespoonsunsalted butter

4 tablespoonsbasil

1garlic clove
grated

lemon
zest of, whole, zest of a whole lemon

2 cupsorzo pasta
2 cups orzo pasta cooked in boiling salted water to al dente

½ cupcherry tomatoes
halved

½ cupbell peppers
1/2 cup bell peppers cut into strips

½ cupassorted olives
1/2 cup assorted olives - preferably pitted under oil

½ cupparsley
chopped

1 cuparugula salad
Instructions
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Notes
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Crispy
Delicious
Easy
Fresh
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