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Chicken Waldorf Pasta Salad
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Chicken Waldorf Pasta Salad
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Stephanie Gigliotti
By Stephanie Gigliotti

Chicken Waldorf Pasta Salad

5 steps
Prep:20minCook:10min
If you love the classic Waldorf Salad, you’ll love this Waldorf Pasta Salad made with chicken in a tangy and creamy dressing, perfect for brunch, lunch or a potluck.
Updated at: Mon, 06 May 2024 14:45:39 GMT

Nutrition balance score

Unbalanced
Glycemic Index
49
Low
Glycemic Load
23
High

Nutrition per serving

Calories713.1 kcal (36%)
Total Fat47.3 g (68%)
Carbs47.2 g (18%)
Sugars11.8 g (13%)
Protein26.5 g (53%)
Sodium575.2 mg (29%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Bring a pot of water to boil and cook the pasta according to package directions. Drain and rinse in cold water.
Step 2
Add the pasta to a large mixing bowl along with the diced apple, grapes, celery, almonds, cooked chicken, and green onions.
Step 3
Prepare the dressing: in a bowl whisk together the mayonnaise, Greek yogurt, sugar, mustard, salt, pepper and lemon juice and zest.
Step 4
Pour the dressing over the salad and mix until well coated.
Step 5
Refrigerate until ready to serve.
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Notes

3 liked
0 disliked
Delicious
Fresh
Makes leftovers
Crispy
Sweet