
By spatuladesserts.com
Double Layer Pumpkin Pie (VIDEO)
Instructions
Prep:30min
With a mousse-like consistency and crunchy Graham cracker crust, this No-bake Double Layer Pumpkin Pie is going to knock your holiday socks off this year! This divine dessert is composed of a homemade biscuit crumb crust filled with layers of yummy light and airy cream cheese and pumpkin pie fillings that are then topped with a lightly sweetened cream cheese decoration.
Updated at: Sat, 16 Aug 2025 06:34:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories753.5 kcal (38%)
Total Fat52.3 g (75%)
Carbs59.7 g (23%)
Sugars34.8 g (39%)
Protein9.3 g (19%)
Sodium572.9 mg (29%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings

200gBiscuit crumb
Graham cracker crumb, or Digestive biscuits, Biscoff cookies etc

90gUnsalted butter
melted but not hot

salt

230gCream Cheese
cold, full fat, 33%+, eg, Philadelphia

115gHeavy Cream
very cold, 36%)

60gPowdered sugar
sifted

160gPumpkin puree

70gSweetened Condensed Milk

¼ teaspoonpumpkin spice

75gCream cheese
cold, full fat, 33%+

60gHeavy Cream
36% fat

20gPowdered sugar
sifted
Instructions
View on spatuladesserts.com
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