Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories420.7 kcal (21%)
Total Fat25 g (36%)
Carbs29.9 g (11%)
Sugars22.3 g (25%)
Protein19.4 g (39%)
Sodium2087.1 mg (104%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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