Gluten-Free Vegan Mini Almond Croissants

Name: Gluten-Free Vegan Mini Almond Croissants
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Cuisine: French
Ingredients: 2 Schär puff pastry rolls (250 g each, gluten-free and vegan); 100 g flaked almonds; powdered sugar (as needed for dusting); 100 g dairy-free butter (softened); 100 g sugar; 3 g salt; 100 g ground almonds; 20 g gluten-free flour; 50 g full-fat dairy-free cream (or full-fat heavy cream); 10 g vanilla extract (or 1 vanilla bean); 100 g water; 50 g sugar; 10 g vanilla extract