By littlesunnykitchen.com
Instant Pot Hibachi Steak Recipe
Instructions
Prep:5minCook:10min
Easy Instant Pot hibachi steak with mushrooms and zucchini cooked in a delicious soy sauce, and served over rice.
Updated at: Tue, 08 Apr 2025 23:10:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
18
Low
Glycemic Load
2
Low
Nutrition per serving
Calories380.5 kcal (19%)
Total Fat21.4 g (31%)
Carbs12.2 g (5%)
Sugars6.1 g (7%)
Protein36.5 g (73%)
Sodium2378.9 mg (119%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 tablespoonvegetable oil
1 teaspoonsesame oil
1 poundbeef steak
fat trimmed then cut into bite-sized pieces, against the grain - I used flank
1 teaspoonsalt
pepper
¼ cuplow-sodium soy sauce
¼ cupwater
2 tablespoonswhite vinegar
or apple cider vinegar
1 tablespoonfresh ginger
grated
1clove garlic
minced
1yellow onion
quartered
4mushrooms sliced
1zucchini
sliced in rounds then halved
green onion
chopped
sesame seeds
toasted
Instructions
View on littlesunnykitchen.com
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Notes
12 liked
1 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish
